Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked sweet potato (ngwaci) chips. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Sweet Potato (Ngwaci) Chips is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Baked Sweet Potato (Ngwaci) Chips is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have baked sweet potato (ngwaci) chips using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Sweet Potato (Ngwaci) Chips:
- Make ready 2 medium sized sweet potatoes (Ngwaci)
- Prepare Paprika (Optional)
- Make ready 1 tsp Salt
- Make ready 2 tbsp Vegetable Oil
Steps to make Baked Sweet Potato (Ngwaci) Chips:
- Peel and cut your sweet potatoes into pieces that look like chips.
- Wash your sweet potatoes and drain the water.
- Add the oil and salt. (and other spices if you wish) Mix everything together.
- Preheat your oven to 450°F(230°Celsius).
- Put aluminum foil on the surface of your baking tray. Arrange the sweet potatoes so that they are evenly spread out.
- Put the sweet potatoes in the oven and bake for 15 minutes.
- You'll need to turn them over after every five minutes.
- Once ready, let them cool down. Serve with tomato sauce like regular chips.
So that’s going to wrap this up for this exceptional food baked sweet potato (ngwaci) chips recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
