Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, air fried coriander chunky sweet potato chips. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Air Fried Coriander Chunky Sweet Potato Chips is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Air Fried Coriander Chunky Sweet Potato Chips is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook air fried coriander chunky sweet potato chips using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fried Coriander Chunky Sweet Potato Chips:
- Get 3 Large Sweet Potatoes
- Take 1/8 Cup Smoked Paprika
- Take 1/2 Tbsp Rock Salt
- Prepare 1/4 Cup Coriander Seeds
- Take 1/8 Cup Cornflour
- Make ready 2 Tbsp Olive Oil
Instructions to make Air Fried Coriander Chunky Sweet Potato Chips:
- Peel sweet potatoes & chop into 1cm thick chips.
- Add olive oil to large bowl, add the chips & toss until fully coated.
- Add spices & corn flour to spice grinder and grind to a powder.
- Pour spice mix over chips & mix until fully coated. - The cornflour helps turn them crispy.
- Cook in an air dryer at 200°C for 45 minutes, turning every 5 minutes.
- Serve as a side with any meal.
So that’s going to wrap it up with this exceptional food air fried coriander chunky sweet potato chips recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
