Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken and potato bake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Potato Bake - Potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy chicken thighs. This Chicken Potato Bake is one of my go-to dishes. I have served it more times than I can remember, and every time it is a big hit in the family. chicken and potato bake - This is Potatoes seasoned with salt, black pepper and paprika married with highly seasoned Chicken thighs baked under an hour - It's an all-time favorite in my house completely made in one pan!
Chicken and Potato Bake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken and Potato Bake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken and potato bake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Potato Bake:
- Take 6 medium Boneless, Skinless Chicken Thighs
- Take 1 large Yellow Onion, sliced in wedges
- Take 5 medium Red Potatoes, quartered
- Get 1 Lime, sliced in half and juiced
- Take 1/3 cup Olive Oil
- Get 7 clove Garlic (skin on and crushed)
- Take 1/4 cup Paprika
- Make ready 3 tbsp Honey
- Get 1 tbsp Lemon Pepper Seasoning
- Get 3 tbsp Oregano
- Take 1 Salt and Pepper
If you are using other chicken cuts, you may have to adjust the cooking time. Just toss chicken thighs, potatoes and carrots in the baking dish with seasoning & bake! Chicken thighs are not the only meat you can make this one pan chicken and potato bake with. Use Chicken Drumsticks and Potatoes if that is what you have and it will be just as good.
Instructions to make Chicken and Potato Bake:
- Mix all of ingredients in a large mixing bowl (including lime and lime juice)
- Marinate the chicken, veggies, and lime mixture in the fridge for at least an hour. (Overnight is best)
- Preheat oven to 400°F Fahrenheit
- Grease a baking dish and lay bed of potatoes, onion, garlic, and lime haves. Add chicken on the top.
- Bake for 60 minutes, or until the chicken and potatoes are cooked through
This simple and delectable baked chicken and potatoes recipe is made with boneless skinless chicken breasts or thighs and potatoes. This chicken and potato bake is a great way of using up leftover roast chicken or turkey. Just mix it in with bacon, herbs and potatoes to make this tasty bake. This easy leftover chicken bake uses a rich creamy sauce which works wonders with the tender cuts of chicken meat and soft. This baked chicken and potatoes recipe calls for bone-in chicken breasts, which tend to have a bit more flavor than boneless chicken breasts.
So that is going to wrap it up for this special food chicken and potato bake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
