Black Bean Burgers (Mexican style)
Black Bean Burgers (Mexican style)

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, black bean burgers (mexican style). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mexican Style Black Bean Burger Recipe. A bit of Mexican flare and lots of bread crumbs resurrected these bean burgers from the certain demise of just being "refried beans". A healthy black bean burger with green chile, corn, and spices.

Black Bean Burgers (Mexican style) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Black Bean Burgers (Mexican style) is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Burgers (Mexican style):
  1. Take 1 tbsp olive oil
  2. Make ready 2 green onions, finely chopped
  3. Take 1/2 cup roasted red pepper (I used store bought), finely chopped
  4. Get 1/2 cup fresh mushrooms, finely chopped
  5. Prepare 1 tsp minced garlic
  6. Take 1 &1/2 tsp cumin
  7. Prepare 1 tsp chili powder
  8. Take 1/2 tsp garlic powder
  9. Get 1/2 cup bread crumbs
  10. Make ready 2 lg eggs
  11. Get 1 tbsp Worcestershire sauce
  12. Take 1 tbsp taco sauce
  13. Prepare 1 &1/2 tsp Montreal steak spice
  14. Prepare pinch salt & pepper
  15. Get 1 can black beans, drained, rinsed, patted dry

This black bean burger is actually the first black bean burger I've ever made and ever tasted! I thought it turned out great, but waited for my husband to WARNING: This recipe yields A LOT (totally my fault) so be prepared to eat burgers for a few days or just freeze the mixture πŸ™‚. These Vegan Baked Black Bean Burgers are the BEST! Packed with amazing depth of flavor These baked black bean burgers are nut-free, gluten-free and oil-free!

Steps to make Black Bean Burgers (Mexican style):
  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

Do you know what is even I crumble up the burgers and serve them in tortilla wraps with lots of my Mexican Tahini Sauce and it is to die for! Try this Mexican Black Bean Burger recipe, or contribute your own. Black Bean Burgers (Mexican Style). by kitchenstewardshiprecipes. Can you guys believe it's August already? Even though Fall is my favorite Season and I'm ready for the months to leap ahead and Because I'm craving a picnic style dinner to celebrate August I wanted to make a burger but put my own garden loving taco twist on it.

So that is going to wrap this up for this special food black bean burgers (mexican style) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!