Bombay Sliders with Curry Sauce
Bombay Sliders with Curry Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bombay sliders with curry sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Let stand at room temperature while preparing sliders. Place patties on bottom halves of rolls. Let stand at room temperature while preparing sliders.

Bombay Sliders with Curry Sauce is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Bombay Sliders with Curry Sauce is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bombay Sliders with Curry Sauce:
  1. Get Curry Sauce
  2. Take mayonnaise (option to use light)
  3. Make ready curry powder
  4. Prepare plain yoghurt
  5. Take ketchup
  6. Take garlic clove, minced
  7. Prepare Sliders
  8. Get ground turkey meat
  9. Get bacon, finely chopped
  10. Prepare mayonnaise (option to use light)
  11. Take fresh cilantro, finely chopped
  12. Get scallions, finely chopped (about 4 scallions)
  13. Prepare minced ginger
  14. Prepare curry powder
  15. Get cumin
  16. Take paprika
  17. Get salt
  18. Make ready Vegetable oil for brushing the grill
  19. Make ready Hawaiian rolls, sliced
  20. Take Tomato, lettuce, red onion etc. for topping (optional)

Excellent served over toasted baguette slices, inside pita, or simply on their own. May or may not be the original one, but I do really like it. Open description box for the recipe. The sauce is Wowzers too and a perfect match with the burgers.

Instructions to make Bombay Sliders with Curry Sauce:
  1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
  2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
  3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
  4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!

It's going right into the my BEST OF list of recipes. Marinated goat pieces, cooked in onion gravy with touch of house made sauce and Finished with fresh cilantro. Hand breaded & deep fried crispy potato pattie with vegetable filling, topped with cheese Boneless chicken cooked in a mild creamy mango sauce with mango pieces. Homemade Indian cheese cooked in a medium spicy curry with stir-fried bell peppers & onions. Mix these two ingredients together You can add your curry sauce into any kind of dish.

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