Potato Cheese Balls With curd dip
Potato Cheese Balls With curd dip

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, potato cheese balls with curd dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Potato cheese balls or Potato Croquettes are mashed potatoes with cheese in the center then roll into a ball, dip in beaten egg and cover in bread crumbs. These Cheese Potato Balls are stuffed with cheese, covered with mashed potatoes, infused in spices and then deep fried. My mom used to make for me bread cheese balls I know how much we used to love eating them in school.

Potato Cheese Balls With curd dip is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Potato Cheese Balls With curd dip is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook potato cheese balls with curd dip using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Cheese Balls With curd dip:
  1. Prepare 4-5 boiled potatoes
  2. Prepare 1 capsicum finely chopped
  3. Take 1 bowl bread crumbs
  4. Take 3-4 tsp corn flour
  5. Get 100 gms mozzarella cheese (cut it in cubes)
  6. Prepare 1/2 tsp black pepper powder
  7. Make ready 1/4 tsp red chilli powder
  8. Get 1 tsp Salt (to taste)
  9. Make ready For Curd dip:
  10. Get 100 gm curd(whisked)
  11. Take 2-3 tsp cucumber (cut in small pieces)
  12. Take 1 tomato chopped
  13. Take 1 small onion chopped
  14. Prepare 1/2 tsp Black pepper
  15. Make ready 1/4 tsp cumin powder
  16. Prepare 1/4 tsp Salt

When you are planning to do this, try Take one ball and stuff it with small piece of cheese in the center and cover from all sides. Do the same to every balls. Mix cornflour with some water to. These potato cheese balls recipe are so crispy and well seasoned.

Instructions to make Potato Cheese Balls With curd dip:
  1. In a bowl add corn flour and 3-4 tsp water to make thick slurry.
  2. Dip——Take a mixing bowl add all the ingredients of dip.Mix it well. Keep it in refrigerator.
  3. Take a plate.Mash boiled potatoes.Add capsicum,black pepper powder,salt,red chilli powder and 3 tsp bread crumbs. Mix it well.
  4. Take small portion of potato mixture, make flatten ball.Put one small cube of cheese in it. Cover it with potato mixture, and make ball.
  5. Dip this ball in slurry.Coat it with bread crumbs. Make all the balls with same manner. Keep it in a refrigerator to set for 20 minutes.
  6. Heat oil in a wok on low medium flame deep fry the balls. Fry only 2-3 balls in each batch.Do not touch the balls again and again.
  7. Fry it until it becomes golden and crispy.

These potatoes cheese balls are so crispy and well seasoned. Click stars to rate this recipe! Set all the breadcrumbs coated balls aside in a plate. Now, take one ball and dip into cornflour-maida paste. Cheese balls with gooey melting cheese in the center, this is the best and easy cheese ball recipe ever!

So that’s going to wrap it up with this special food potato cheese balls with curd dip recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!