Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, guacamole chileano (chilean guacamole). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Guacamole Chileano (Chilean Guacamole) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Guacamole Chileano (Chilean Guacamole) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook guacamole chileano (chilean guacamole) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Guacamole Chileano (Chilean Guacamole):
- Take 2 Avocado
- Get 1/4 Lemon
- Get Salt
- Get 1 tsp Olive Oil
Instructions to make Guacamole Chileano (Chilean Guacamole):
- Peel and core avocado, add contents to bowl
- Quarter and remove seeds from lemon, squeeze juice into bowl
- Add olive oil and salt
- Mash contents of bowl until pasty and well mixed
So that’s going to wrap it up for this special food guacamole chileano (chilean guacamole) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
