BBQ brisket grilled pimento cheese sandwich
BBQ brisket grilled pimento cheese sandwich

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, bbq brisket grilled pimento cheese sandwich. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

BBQ brisket grilled pimento cheese sandwich is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. BBQ brisket grilled pimento cheese sandwich is something that I have loved my whole life. They are nice and they look fantastic.

What To Toss In: If you like your pimento really spicy, you can always add some chipotle in adobe sauce to give it a smoky flavor. Succulent BBQ Beef Brisket, in a grilled cheese sandwich. This recipe is a great way to use up leftover slow cooked beef brisket.

To get started with this particular recipe, we must first prepare a few components. You can have bbq brisket grilled pimento cheese sandwich using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make BBQ brisket grilled pimento cheese sandwich:
  1. Take 1 pkg frozen Texas toast garlic bread, room temperature (8 slices)
  2. Prepare 1 cup Pimento Cheese (store bought or homemade)
  3. Prepare Smoked brisket (leftovers)
  4. Get BBQ sauce
  5. Take Shredded cheese (whatever cheese you like)

Seasoned beef brisket is slow-cooked, shredded, and coated in barbeque sauce in this easy recipe that will make tantalizing sandwiches. Brisket, braised in stout, bourbon, and soy sauce, is topped with a spicy, gochujang-spiked pimento cheese in these sliders from Kentucky Chef Edward Lee. Get the recipe for Braised Brisket Burgers with Pimento Cheese »Matt Taylor-Gross. These White BBQ Brisket Sandwiches, which I consider pretty guilt-free because they are bite-sized and therefore perfect for a party or for when you have I made everything from scratch: biscuits, pulled brisket, white BBQ sauce and pimento cheese.

Instructions to make BBQ brisket grilled pimento cheese sandwich:
  1. Let the garlic bread slices come to room temperature. I also like sliced tomatoes on my grilled cheese.
  2. Heat up the brisket and bbq sauce together. Set aside.
  3. Next assemble. On 1 side of the bread on top of the garlic butter smear on the Pimento Cheese. Add the tomato slice if you want. Top with brisket and bbq sauce. Top with shredded cheese. Place second garlic bread slice. Make all of them to be ready to grill them.
  4. Heat your pan and once hot add in your sandwiches. Once starts to color on bottom flip and top with heavy pan to squish. Keep an eye on them to flip again until melty and golden brown. I served with tomato soup and chips.

However, feel free to find the store-bought version. A great grilled cheese gets even better by using rich and flavorful pimento cheese and being cooked on the grill. Take Travis Street, Crockett Street or Walnut Street south to Forest Ave. You can also eat this pimento cheese cold on plain bread, which is still good too. But once we discovered the cooked version (which is like a grilled cheese sandwich with a kick) we were hooked!

So that’s going to wrap it up with this special food bbq brisket grilled pimento cheese sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!