Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, pork tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pork Tacos is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Pork Tacos is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook pork tacos using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork Tacos:
- Get 1 lb. Leftover pork roast, diced into small bite sized pieces
- Get Taco kit with 10 hard shell tacos (or soft shell, if that’s your preference)
- Get Taco seasoning from taco kit
- Make ready 2/3 cup water
- Prepare Toppings:
- Make ready Bowl shredded lettuce
- Prepare Bowl diced tomatoes
- Take Bowl sour cream
- Make ready Bowl chopped scallions
- Make ready Bowl chopped jalapeños
- Prepare Bowl salsa
- Make ready Bowl shredded cheddar cheese
Steps to make Pork Tacos:
- Dice your leftover pork roast into bite size pieces and heat in a skillet on medium-high heat.
- Once heated, add taco seasoning packet and water, as instructed on the taco kit, and simmer for about 4 minutes.
- Preheat oven to 325 and place taco shells on a baking sheet. Heat in the oven for about 6-7 minutes, until shells are crisp.
- Lay out all of your toppings for taco building.
- I serve my tacos with Spanish rice. Enjoy!!
So that’s going to wrap it up for this special food pork tacos recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
