Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, fried chips and omelette.. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Take any fried chips for omelette crunch it mix it and enjoy see full video. Yes my French-Fries Lover Friends, you read that right. Breakfast has become a lot more addictive with this Tanzanian special dish Chips Mayai (French Fries Omelette).
Fried chips and omelette. is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Fried chips and omelette. is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook fried chips and omelette. using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried chips and omelette.:
- Get 4 finger plantain
- Make ready 3 medium size of sweet potatoes
- Prepare 6 medium size fresh tomatoes
- Prepare 4 medium size fresh pepper
- Make ready 1 medium bulb onion
- Make ready To taste salt
- Get 4 eggs
- Make ready 2 seasoning cubes
- Make ready Vegetable oil
Crack an egg into the pan and let it sit until it is cooked to your desired finish. An omelette is closer to a scrambled egg. By The Good Housekeeping Test Kitchen. In large bowl, combine eggs, potato chips, parsley, and salt.
Steps to make Fried chips and omelette.:
- Peel your plantain and put in a bowl..wash and slice into desirable shapes.. But in a bowl and set aside
- Wash and peel your potatoes.. Slice into desirable shapes..wash with salty water and set aside..
- Wash and slice your tomatoes, onions, and pepper.. Put a bowl and set aside
- Put a pan on fire.. Add your oil to it..fry your plantain and potatoes batch by batch..fry till its golden brown..
- Put a pot on fire..add your vegetable oil.. Allow the oil to get hot..pour in your tomatoes and stir..allow to heat for 3 min..break your eggs into the pot..stir very well..cover and allow to heat for 3min..
- Your sauce is ready
Mushroom, Ricotta and Fried Egg Tartine. Created for From Good Housekeeping for Created by Good Housekeeping for. Plain Mixed Salad on a Plate French fries Apple Pan cake Plate of fries from the side Mushroom & Cheese Omelet Mushroom omelet Liver loaf and fried egg Scrambled eggs Fresh Omelet with ham & Tomato. "Making homestyle potato chips is fun and easy. A food processor with a slicing attachment is very helpful. All you need is some potatoes, some oil and a Baking chips is healthier than frying but you won't get the same crispness as frying.
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