Brad's cinnamon roll burger
Brad's cinnamon roll burger

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, brad's cinnamon roll burger. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

The Best Cinnamon Rolls In Chicago The Secret of Tellico Grains Bakery Cinnamon Rolls. On today's episode, Chef B teases our flavor palettes on every level with the sweet and savory goodness of his FAMOUS Cinnamon Roll Burger!! #cinnaburger.

Brad's cinnamon roll burger is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Brad's cinnamon roll burger is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have brad's cinnamon roll burger using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brad's cinnamon roll burger:
  1. Prepare cream cheese frosted cinnamon rolls
  2. Get Butter
  3. Make ready Sliced tomato
  4. Take Minced sweet onion
  5. Make ready Mango chutney
  6. Get Prepared onion rings
  7. Take Sharp cheddar
  8. Make ready Smoked gouda
  9. Make ready For the burger
  10. Prepare lean ground beef
  11. Make ready bacon, minced
  12. Get garlic powder
  13. Make ready salt and pepper
  14. Prepare each; worchestershire sauce, brown mustard, molasses

The bun is made of grilled candied bacon that is rolled with cinnamon roll dough then baked on the grill. The burger patty is seasoned with coffee dry rub and topped with a sunny side egg and Swiss cheese. And the cinnamon roll is made with flaky pastry, cinnamon, and a cream cheese icing. These are the first new bakery items at McDonald's in over eight years. 'McDonald's has been famous for our savory breakfast menu for almost fifty years,' said Linda VanGosen, Vice President, Brand and Menu.

Steps to make Brad's cinnamon roll burger:
  1. Mix all burger ingredients. Chill in the fridge up to 1 hour.
  2. Split cinnamon rolls in half.
  3. Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls.
  4. Form meat mix into 4 patties. Fry or grill to medium rare.
  5. When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll.
  6. Top with mango chutney, onion rings, and a tomato slice.
  7. Serve immediately. Enjoy.

You should use the cinnamon roll pancakes as a wrapper for pigs and a blanket with caramelized onions and a tangy sausage. A nice healthy change of pace is to instead of eating that greasy old burger, just put your daily cinnabon in between two of your four daily pancakes. The new Cinnamon Rolls are described as "made with warm dough, filled with delicious cinnamon, [and] topped with rich cream cheese frosting." In addition to Cinnamon Rolls, Otis Spunkmeyer is also the supplier of fresh-baked cookies at Burger King. What's another easy way to shape buns, besides rolling them into balls and flattening? Burger King Otis Spunkmeyer Cinnamon Roll.

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