Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's white girl green chile enchiladas. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's White Girl Green Chile Enchiladas is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's White Girl Green Chile Enchiladas is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike's White Girl Green Chile Enchiladas:
- Take ● For The Enchilada Mixture
- Prepare 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
- Get 2 Cans Cream Of Chicken Soup
- Get 1 Cup Quality Sour Cream
- Get 5 oz Can Chopped Green Chilies
- Get 1/2 Cup Fresh Cilantro Leaves
- Prepare 5 oz Drained Sliced Black Olives
- Take 4 LG Green Onions [chopped]
- Prepare 1 tbsp Fine Minced Garlic
- Take 1 Cup Monterey Shredded Cheese
- Take ● For The Toppings & Sides [as needed]
- Get 15 6" Warmed Flour Tortillas
- Prepare 1 Cup Fresh Cilantro Leaves
- Make ready 1 Cup Shredded Cheddar Cheese
- Prepare Granulated Garlic Powder
- Make ready Granulated Onion Powder
- Make ready Fresh Ground Black Pepper
- Prepare Quality Sour Cream
- Prepare Homemade Gaucamole [if interested - see my recipe on is site]
- Get Red Or Green Salsa
Instructions to make Mike's White Girl Green Chile Enchiladas:
- Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
- Flour Tortillas picrured. Warm them slightly.
- Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
- Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
- Generously add shredded cheddar cheese to the top of your Enchiladas.
- Wrap them up tightly with tinfoil.
- Bake at 350° for 40 minutes.
- Serve and enjoy with sides!
So that’s going to wrap it up with this exceptional food mike's white girl green chile enchiladas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
