Non-Fried Potato Chips Easy in the Microwave
Non-Fried Potato Chips Easy in the Microwave

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, non-fried potato chips easy in the microwave. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Non-Fried Potato Chips Easy in the Microwave is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Non-Fried Potato Chips Easy in the Microwave is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook non-fried potato chips easy in the microwave using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Non-Fried Potato Chips Easy in the Microwave:
  1. Make ready 1 as much (to taste) Potatoes
  2. Make ready 1 as much (to taste) Sweet potato
  3. Get 1 Salt
  4. Prepare 1 Black pepper
Steps to make Non-Fried Potato Chips Easy in the Microwave:
  1. Wash the potatoes and the sweet potato well, slice them using a mandolin into 1-2 mm thick slices.
  2. Pat dry the slices with a paper towel, lay them on a large plate in a single layer. If seasoning them with salt, be sure to sprinkle on salt at this point!
  3. Microwave for about 2-3 minutes. Flip them over, and microwave for another 2-3 minutes. By flipping them over, they will cook faster and the chips will turn out to more beautiful Be careful not to burn yourself!
  4. Once the excess moisture has evaporated and the chips are crispy, they are done.
  5. The potato chips had a light texture and the sweet potato chips (I ate them as-is, without adding salt) were harder, with a crunchier texture.
  6. If you over-cook them, they will burn as shown in the photo.
  7. This time, it took 2 minutes × 2 times at 600 W to cook in my microwave. The cooking time will differ about 1 minute each time I make them, depending on the thickness or the moisture content of the potatoes, so please adjust accordingly.

So that is going to wrap it up with this exceptional food non-fried potato chips easy in the microwave recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!