Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon swirl cheesecake bars. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon Swirl Cheesecake Bars is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cinnamon Swirl Cheesecake Bars is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have cinnamon swirl cheesecake bars using 16 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Swirl Cheesecake Bars:
- Get For Crust
- Get 2 cups cinnamon graha cracker crumbs
- Take 5 tablespoons melted butter
- Make ready 3 tablespoons packed light brown sugar'
- Get For Filling
- Make ready 2 (8 ounce) packages of cream cheese, at room tenperature
- Prepare 2/3 cup granulated sugar
- Prepare 2 large eggs
- Take 2 teaspoons vanilla extract
- Prepare 1/2 cup sour cream'
- Get 1/4 teaspoon salt
- Prepare For Cinnamon Sugar Swirl
- Prepare 1 cup packed light brown suar
- Get 1/4 cup all purpourpose flour'
- Take 2 1/2 tablespoons ground cinnamon'
- Get 6 tablespoonsbutter
Instructions to make Cinnamon Swirl Cheesecake Bars:
- Preheat the oven to 325. Line a 8 by 8 baking pan with foil, spray foil with bakers spray.
- Make crust
- In a bowl combine graham crumbs, brown sugar and butter,
- Press into pan and bake 10 minutes, cool on rack. Leave oven on
- Make Cinnamon Swirl
- Combine in a saucepan the brown sugar, cinnamon, flour and butter, cook, stirring over medium low heat until smooth. Set aside
- Make Cheesecake Fillimg
- In a bowl beat cream cheese. Salt. vanilla and sugar until light and fluffy
- Add eggs one at a time and beat in
- Add sour cream and fold in
- Spread 1/2 of cheesecake Filling over Crust abs smooth out. Using 1/2 of the cinnamon sugar mixture in mounds and swirl through batter
- Swirl with skewer
- Top with remaking cheesecake fillimg
- Add remaining cinnamon mixture, dropping in mounds and swirling like before with a skewer. Bake about 35 to 45 minutes until just set with center slightly jiggly. Cool compleatly on rack to room temperature thecover and refrigerate at least 6 hours or overnight
- Lift foil to remove entire cheesecake and cut into bars
So that is going to wrap it up for this special food cinnamon swirl cheesecake bars recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!