Mango Stuffed Kulfi Recipe
Mango Stuffed Kulfi Recipe

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mango stuffed kulfi recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mango Stuffed Kulfi Recipe is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Mango Stuffed Kulfi Recipe is something that I’ve loved my entire life.

Mango kulfi or stuffed mango kulfi recipe is super easy and tasty kulfi recipe. This is mango ice cream recipe which is made with rabri. Making this mango. •MANGO STUFFED KULFI RECIPE•😍 This one is Crazy!

To get started with this recipe, we have to first prepare a few components. You can have mango stuffed kulfi recipe using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango Stuffed Kulfi Recipe:
  1. Prepare Doodh (Milk)
  2. Take or to taste Condensed milk
  3. Get Elaichi powder (Cardamom powder)
  4. Take Badam (Almonds) crushed
  5. Make ready Khoya crumbled
  6. Prepare Aam (Mango)
  7. Take or as required Khopra (Desiccated coconut)
  8. Take Badam (Almonds) crushed

Firstly, we will remove small portion of the Mango top. Retain this top for later use do not throw away. Now we have to take out the mango kernel out of it very carefully. So to take it out, use knife and with that we will try to insert it on the sides of the kernel.

Instructions to make Mango Stuffed Kulfi Recipe:
  1. Pot mein doodh dal ker ubal lein. - Condensed milk dal ker ache tarhan mix karein aur doodh adha reh janay tak paka lein aur bech bech mein chamcha chalatey rahein. - Elaichi powder aur badam dal ker ache tarhan mix ker karein aur 4-5 minutes kliya paka lein. - Khoya dal ker ache tarhan mix ker lein. - Thanda ker lein.
  2. Aam ka upper ka crown cut karein aur knife ki madad sa seed ko mark ker lein. - Aam ka seed ko nikal lein (you can use a tong to remove the seed). - ap amm ko mid sy knife k madad sy cut kr ly ab is m sy seed ko nikal ly aur amm ko 2 pieces m convert kr ly.
  3. Aam ko kissi glass ya bowl mein rakh dein. - Khopra dal dein aur aam mein kulfi mixture ko dal dein (makes 3-4)
  4. Aam ko crown sa cover karein aur aam ko glasss ka saath he 10-12 hours or overnight kliya freeze ker lein.aur jo mid sy cut kiye hovy amm ko kesi b paper sy cover kr k cup k under rkh kr freeze kr ly
  5. Jab kulfi set ho jaye tou aam ki skin ko peel karein aur slices mein cut ker lein.
  6. Crushed badam dal ker serve karein. aur enjoy kry.

Mango kulfi is a traditional, rich, and creamy frozen dessert from India. Learn to make no cook mango kulfi recipe with step-by-step video instructions. Coming to the Mango Kulfi; I could still recall my childhood memories where my Mom used to make her unbeatable mango kulfi during the late hours. Mango kulfi Recipe with step by step photos. Mango kulfi is an Indian frozen dense dessert made from milk and mango puree.

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