Puff Pastry Flowers
Puff Pastry Flowers

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, puff pastry flowers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puff Pastry Flowers is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Puff Pastry Flowers is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have puff pastry flowers using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Puff Pastry Flowers:
  1. Make ready 2 " 2 " 10 puff pastry squares , x
  2. Get of 4 rashers bacon streaky
  3. Get 2 spring onions , sliced
  4. Get 1 Cup cheddar cheese , grated
  5. Take 1 Cup Potato chips , crushed
Steps to make Puff Pastry Flowers:
  1. Cook the bacon till it is crispy. crumble and set aside.
  2. Place the puff pastry squares on a clean worktop.
  3. Place some bacon, onion and potato chips in the center (not too much).
  4. Top it with some cheese.
  5. Now pull the four corners of the square inwards to meet at the center and gently pinch it together to hold.
  6. Place the 'parcels' on a lightly greased baking sheet and bake at 200 degrees for about 15 minutes.
  7. You will notice that the cheese will melt right away and combine with the bacon and onion. as the pastry puffs up and turns a light golden, the parcel will open up like a blooming flower.
  8. Take them out of the oven and let cool on a wire rack for 10 minutes.
  9. Serve accompanied by a cool and refreshing drink.

So that’s going to wrap it up for this special food puff pastry flowers recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!