Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, oats pizza crust with toppings. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Do check this Oats Crust Pizza Recipes, even kids will love this snack item. It is an easy and healthy way to enjoy Pizza! Don't forget to share it with your friends.
Oats Pizza Crust with toppings is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Oats Pizza Crust with toppings is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have oats pizza crust with toppings using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oats Pizza Crust with toppings:
- Get For the pizza base (medium)
- Make ready 1/3 cup instant oats
- Get 2 tbsp whole wheat flour
- Take 2 tbsp curd
- Get 1 tsp oil
- Prepare 1/4 tsp salt
- Prepare 1/3 tsp powder sugar
- Take For pizza toppings
- Make ready 1 cup, chopped capsicum, onion and tomato
- Prepare 1 pinch salt
- Get 1/2 tsp, crushed black pepper (fresh)
- Make ready 1/4 tsp pav-bhaji masala powder
- Take 2 tbsp tomato-chilli sauce
- Make ready 1/2 cup grated, cheese
Get inspired by these pizza topping ideas from around the world. These bizarre ingredients, like bananas or stuffing, are topping pies for the ultimate taste. Now try them yourself on one of our homemade pizza crusts. The oat-crumble crust is buttery and chewy.
Instructions to make Oats Pizza Crust with toppings:
- Take the pizza base ingredients in a bowl. Mix well and adding little water at a time to make a soft dough. Rest it for 20 minutes.
- Chop the veggies. Add salt, pepper and pav masala.
- Take the pizza dough on a plate. Press evenly,from every side to make a crust.
- Heat a kadhai. Brush oil. Keep the pizza crust on kadai. Cover and cook for 5 minutes on medium-low heat.
- Flip the crust and brush a little oil on the upper part of the crust. Then speed tomato chilli sauce evenly.
- Speed the veggie masala. Then add the grated cheese. Cover and bake the pizza on medium- low heat,for 15 minutes. Delicious pizza with crunchy crust is ready to enjoy. - - Thanks
Spread filling over the crust; sprinkle with remaining crumb mixture. Cauliflower pizza crust is making waves in restaurants. Whole grains, oats, quinoa and brown rice are healthier carbohydrate options. I recently gave the crust a try, for research purposes, and concluded that it wasn't exactly my favorite because I couldn't get it crispy enough for my Brussels sprouts and asparagus make for perfect squash crust toppers. Did you ever think you could get your daily serving of veggies by having pizza.
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