Berry Crumble Bars
Berry Crumble Bars

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, berry crumble bars. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Berry Crumble Bars is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Berry Crumble Bars is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook berry crumble bars using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Berry Crumble Bars:
  1. Take 1/2 lb. unsalted butter (2 sticks)
  2. Prepare 3/4 cup sugar
  3. Take 1 tbsp. vanilla extract
  4. Take 2 1/3 cup all purpose flour
  5. Take 1/2 tsp. salt
  6. Take 10-12 oz. jar of jam
  7. Get 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag
Steps to make Berry Crumble Bars:
  1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
  2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that’s going to wrap it up with this exceptional food berry crumble bars recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!