Vegetarian Cap Cay
Vegetarian Cap Cay

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegetarian cap cay. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegetarian Cap Cay is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vegetarian Cap Cay is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian cap cay using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Cap Cay:
  1. Take 1 tablespoon vegetable oil
  2. Prepare 1 cm ginger, minced or smashed
  3. Get 3 cloves garlic, minced
  4. Prepare 1 carrot, thinly sliced at an angle
  5. Get 100 gr broccoli
  6. Get 100 gr baby bok choy
  7. Take 1/4 red bell pepper
  8. Make ready 1/4 yellow bell pepper
  9. Take 1/4 orange bell pepper
  10. Take 1 tomato, divide into 8
  11. Prepare 100 gr button mushroom (you can also use shiitake mushroom or oyster mushroom)
  12. Make ready 2 tablespoons mushroom sauce
  13. Take 3 tablespoons tomato ketchup
  14. Take 75 ml water
  15. Get salt and pepper
  16. Take 2 teaspoons corn starch mixed with a little water
Instructions to make Vegetarian Cap Cay:
  1. Cut broccoli and baby bok choy. Put them into boiling water for 1 minute. Set aside.
  2. Heat the vegetable oil in a wok over medium heat. Sauté the garlic and ginger until fragrant.
  3. Add the carrot. Stir until the carrot half cooked.
  4. Add mushroom sauce, tomato ketchup, and water. Bring it to boil.
  5. Add button mushrooms, broccoli, red, yellow, and orange bell peppers, baby bok choy, and tomato. Cook for about 30 seconds.
  6. Season with salt and pepper.
  7. Add cornstarch mixture. Stir until the sauce thickened. Serve warm with white rice. Enjoy! 😋

So that’s going to wrap it up for this exceptional food vegetarian cap cay recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!