Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, peanut butter fudge. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Peanut Butter Fudge is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Peanut Butter Fudge is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Fudge:
- Prepare 3 cups sugar
- Make ready 3 sticks butter
- Get 10 oz can evaporated milk
- Take 13 oz jar jet-puffed marshmallow creme
- Get 1 tsp vanilla
- Prepare 3 cups Peter Pan peanut butter
Instructions to make Peanut Butter Fudge:
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
- Remove from heat and immediately add Marshmallow crime. Stirring constantly
- Add vanilla
- Add peanut butter stirring constantly until smooth.
- Immediately spread into 2 glass 9 inch square pans.
- Cool in refrigerator for 1 hour.
So that is going to wrap it up with this exceptional food peanut butter fudge recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
