Ice Cream Bavarois Made in 3 Minutes
Ice Cream Bavarois Made in 3 Minutes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, ice cream bavarois made in 3 minutes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ice Cream Bavarois Made in 3 Minutes is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Ice Cream Bavarois Made in 3 Minutes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ice cream bavarois made in 3 minutes using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ice Cream Bavarois Made in 3 Minutes:
  1. Take 1 Ice cream
  2. Make ready 100 ml Milk
  3. Make ready 5 grams Gelatin
Instructions to make Ice Cream Bavarois Made in 3 Minutes:
  1. These are all the ingredients you need. Defrost the ice cream a little bit at room temperature.
  2. Combine 50 ml of milk with gelatin and microwave (at about 600 W for 30 seconds). Stir the remaining milk (50 ml) into the mixture.
  3. Add the slightly melted ice cream. Stir until the ice cream is completely melted and the mixture is smooth.
  4. Mix the mixture from Step 2 into the ice cream mixture. Once it's slightly thickened, quickly transfer to any container you like.
  5. Vanila ice cream version. Topped with yogurt sauce (I use mango and blueberry flavored sauce).
  6. Here is a chocolate ice cream version. Top with chocolate sauce (optional).

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