Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, truffle parmesan sweet potato fries. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Truffle Parmesan Sweet Potato Fries is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Truffle Parmesan Sweet Potato Fries is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
- Prepare 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
- Take 1 tablespoon olive oil
- Get 2 tablespoons truffle oil
- Prepare to taste Salt
- Make ready to taste Fresh ground pepper
- Get 1 tablespoon grated Parmesan cheese
Instructions to make Truffle Parmesan Sweet Potato Fries:
- Preheat oven to 425 degrees F and line a baking sheet with tin foil
- Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
- Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
- Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
- Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)
So that’s going to wrap it up with this special food truffle parmesan sweet potato fries recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
